100% Grass Fed Oxtail

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(10)
$48.00
per package

  • Cross-cut oxtails, each cut will vary in size
  • Each package weighs approx. 2 lbs
  • 5x more CLA, 4x more Vitamin A, 3x more Vitamin E, 75% more Omega-3s, 78% more Beta Carotene versus grain finished beef
  • Each package is individually packaged, frozen, and will last about 1 year in your freezer

Home Delivery

  • Minimum order $125.Β  Free shipping for NY, NJ, CT at $175
  • Shipping charge calculated at checkout (flat-rate depending on delivery location)
  • All orders shipped frozen. All products individually packaged
  • Nationwide shipping Monday thru Thursday
  • UPS Ground / UPS Air depending on delivery location
  • Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
  • Tracking information emailed when order is shipped

How We Raise Our Beef

  • 100% grass fed and finished
  • Regenerative practices - no synthetic fertilizers, herbicides, pesticides, no tillage
  • Raised humanely on pasture of grasses and legumes
  • No antibiotics, hormones or growth promotants

Cooking Tips

  • What is oxtail? Just like the name implies, oxtail is quite literally taken from the tail of cattle, and cut into short lengths for convenience.
  • How to cook ox tail: Filled with beefy flavor it is often slow-cooked and used in stews to add a bold flavor that is unlike other types of beef. It’s a staple of Jamaican cuisine, as well as the key ingredient in English Oxtail Soup. It’s also found in soup dishes around the world, from China and Korea to South America.

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