London Broil at Acabonac Farms is taken from the round primal cut. Despite the name, the London Broil is an American classic, everyday steak. It’s a term that describes a way to prepare a steak: marinate for hours to pack it with flavor, then broil in the oven and serve with your favorite sides.
A lean, thick cut of beef, the London Broil became one of the first famous steaks in American history. It’s always been a great way to get a hearty steak dinner out of an economical cut of meat. You can also grill a London Broil. It’s a great to cook with because it takes on the flavor of your marinade along with a bold, beefy taste.
The Acabonac Farms team enjoyed lots of London Broils growing up and we can speak to their deliciousness. Of course, when you order from us, you’re guaranteed a London Broil that comes from 100% grassfed, pasture finished cattle raised on the fields of Long Island. You’ll taste the difference and you’ll also benefit from our nutrient-rich cuts of meat.
When you order from us, we deliver your London Broil directly to your door, flash frozen and ready for cooking.
Each Pack of London Broil is Approximately 32oz
Save With A Subscription!
Cancel, pause or reconfigure your subscription at any time.
With a subscription you lock in pricing for length of your subscription!
100% Grassfed Beef. Trusted, Convenient, Nutritious and Delicious