Breast (Boneless, Skinless)

$29.50 USD
$29.50 USD
• Per package

5.0 average rating from 13 reviews

16oz avg/package, 3 breasts per package

  • 3 chicken breast per package
  • 100% pasture raised. Our chickens live outdoors on our pastures, eating a natural diet of insects and vegetation with access to feed that contains non-GMO corn and soy to complete their diet
  • Raised clean. We never treat our Long Island pastures with herbicides, pesticides or synthetic fertilizers, and our chickens never receive subtherapeutic antibiotics or added hormones. All of our animals are humanely raised
  • Versatile and convenient. Slow cooked, baked or pan fried - chicken breast are the start of hundreds of meals
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Additional Information

Our pasture-raised boneless, skinless chicken breast is cut from the breast muscle of the bird—naturally lean, high in protein, and full of clean, mild flavor. Because our chickens are raised on pasture and move freely, the meat has a firmer texture and richer taste than conventional chicken. This versatile cut is perfect for weeknight meals, grilling, baking, or slicing into salads and stir-fries when cooked gently to retain moisture.

  • Cut from the breast for a lean, high-protein, versatile staple
  • Clean, mild flavor that works with a wide range of seasonings and cuisines
  • Pasture-raised for better texture and superior taste
  • Ideal for grilling, roasting, baking, or pan-searing
  • No antibiotics, no added hormones

For best results thaw your chicken breasts in the refrigerator for 24 hours prior to cooking.

Our chicken breasts are best eaten within 12 months of purchase for the optimum flavor and quality. For best results maintain a stable deep freeze temperature without fluctuations to prevent freezer burn or flavor loss.  

Home Delivery

Minimum order amount of $125 required for all orders.  

Shipments to:
NY, NJ, CT, ME, VT, NH, RI, NH, CT, PA, DE, MD, OH, MI, IN, WV, VA, NC, DC

  • $5 flat rate ground shipping
  • Free shipping at $200

All Other Locations:

  • Shipping charge calculated at checkout

Additional Information:

  • All orders shipped frozen. All products individually packaged
  • Nationwide shipping Monday thru Thursday
  • UPS Ground / UPS Air depending on delivery location
  • Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
  • Tracking information emailed when order is shipped

How We Raise Our Chicken
  • Raised humanely on pasture of grasses and legumes. Moved to fresh pasture daily
  • Regenerative ranching practices - no synthetic fertilizers, herbicides, pesticides, no-tillage
  • No antibiotics, hormones or growth promotants
  • Supplemented on pasture with non-GMO feed (no animal byproducts)

Cooking Tips

Pasture-raised boneless, skinless chicken breast is naturally lean and full of clean flavor - however it benefits from gentle, controlled cooking to stay juicy. Because pasture-raised birds are more active, their meat is firmer and can dry out quickly if overheated—so aim for even heat and stop cooking right at 165°F. 

Cooking Ideas:

  • Pan-Seared: Sear gently in a skillet, then finish on low heat with broth or butter
  • Oven-Baked: Bake at 375°F until just done—covering with foil helps retain moisture
  • Grill: Grill over medium heat for a smoky flavor without drying the meat
  • Stir-Fry: Slice thinly and cook quickly over medium-high heat to keep pieces tender

General Tips:

  • Pound to even thickness for uniform cooking
  • Use moderate heat—high heat can make lean meat tough
  • Let rest 5 minutes before slicing so juices stay in the chicken
  • Marinade with oil, lemon, herbs, and garlic for simple, reliable moisture and flavor
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