Oxtail

$24.99

~~$0.00~~ $24.99

• Per package

Per package

4.7 average rating from 11 reviews

Cross-cut oxtails, each cut will vary in size
Each package weighs approx. 2 lbs
5x more CLA, 4x more Vitamin A, 3x more Vitamin E, 75% more Omega-3s, 78% more Beta Carotene versus grain finished beef
Each package is individually packaged, frozen, and will last about 1 year in your freezer

Choose a one-time order or a planned delivery schedule

Planned delivery (never locks you in)

Every 2 weeks Best for families or frequent cooks Every 4 weeks Most popular for a first order One-Time Order Order whenever you like, no schedule

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Home Delivery

Free nationwide shipping at $225

Minimum order $125
Shipping rate calculated at checkout

Additional Information:

All orders shipped frozen. All products individually packaged
Nationwide shipping Monday thru Thursday
Local Courier / UPS Ground / UPS Air depending on delivery location
Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
Tracking information emailed when order is shipped

100% grass fed and finished
Regenerative practices - no synthetic fertilizers, herbicides, pesticides, no tillage
Raised humanely on pasture of grasses and legumes
No antibiotics, hormones or growth promotants

What is oxtail? Just like the name implies, oxtail is quite literally taken from the tail of cattle, and cut into short lengths for convenience.
How to cook ox tail: Filled with beefy flavor it is often slow-cooked and used in stews to add a bold flavor that is unlike other types of beef. It’s a staple of Jamaican cuisine, as well as the key ingredient in English Oxtail Soup. It’s also found in soup dishes around the world, from China and Korea to South America.

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