100% Grass Fed Tri Tip Steak

$32.75

per package

Sometimes called a triangle steak or a Santa Maria steak
Each package contains 1 tri tip steak weighing approx. 1 lbs
5x more CLA, 4x more Vitamin A, 3x more Vitamin E, 75% more Omega-3s, 78% more Beta Carotene versus grain finished beef
Each package is individually packaged, frozen, and will last about 1 year in your freezer

Home Delivery

Minimum order $125. Free shipping for NY, NJ, CT at $200
Shipping charge calculated at checkout (flat-rate depending on delivery location)
All orders shipped frozen. All products individually packaged
Nationwide shipping Monday thru Thursday
UPS Ground / UPS Air depending on delivery location
Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
Tracking information emailed when order is shipped

We do not have a retail store at our farm. Only online purchases scheduled for pickup will be available for on-farm pickup.
$125 minimum for all orders (including pickup orders).
At online checkout you will be given the ability to select between having your order shipped or collecting your order from our farm in Middle Island, NY. If you choose the pickup option, you will be provided a calendar to select your pickup date / time. Please know that the days available for pickup are very limited at this time.
Only orders scheduled for pickup on the date/time scheduled will be distributed. No exceptions.
Our address in Middle Island is: 271 Yaphank Middle Island Road, NY 11953.

100% grass fed and finished
Regenerative practices - no synthetic fertilizers, herbicides, pesticides, no tillage
Raised humanely on pasture of grasses and legumes
No antibiotics, hormones or growth promotants

Our grass fed tri tip steak is a well-marbled, great steak to serve as a main dish all on its own. It’s a perfect cut for grilling, but also is good pan-seared in a skillet. The result is a tender, flavorful cut of beef with a buttery taste.
This is an easy steak to cook in a skillet or on a grill. For both methods, marinate the steak for about 30 minutes in olive oil then cook over medium heat for 5 minutes on the fattier side, then 8 minutes on the lean side. It's important to not overcook a grilled tri tip steak otherwise it will become tough. We recommend not taking the steak to more more than a medium level of doneness.

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