Pork Breakfast Sausage Links

Regular price $4.99
Regular price $0.00 Sale price $4.99
• Per package
Per package

5.0 average rating from 3 reviews

8oz avg/package, 6 links per package

  • Natural pork collagen casings
  • 6 links per package
  • 100% pasture raised.  With access to feed that contains non-GMO corn and soy to complete their diet
  • Raised clean. Pigs never receive subtherapeutic antibiotics or added hormones. All animals are humanely raised
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Free nationwide shipping at $225

Minimum order $125
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Additional Information:

  • All orders shipped frozen. All products individually packaged
  • Nationwide shipping Monday thru Thursday
  • Local Courier / UPS Ground / UPS Air depending on delivery location
  • Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
  • Tracking information emailed when order is shipped

Our Pork

Our pasture raised pork comes from both our Long Island pastures & partners that uphold the Acabonac standards you've come to expect.

  • Pasture Raised — Free to Root & Roam Outdoors
  • Humanely Raised & Handled
  • Non-GMO Feed
  • 100% Vegetarian-Fed Diet
  • Antibiotic Free
  • No Added Hormones
  • No mRNA Vaccines

Cooking Tips

Our pork breakfast sausage links have a sweet taste, perfect for anyone who wants a wholesome start to the day. Our links cook best over gentle, steady heat to stay juicy and avoid splitting. Their mild seasoning makes them incredibly versatile, whether served alongside eggs or added to your favorite breakfast dishes.

Cooking Ideas:

  • Skillet: Brown gently over medium heat, turning often until cooked through and evenly caramelized
  • Oven-Baked: Bake at 375°F for 12–15 minutes for easy, hands-off cooking
  • Breakfast Bowls: Pair with eggs, greens, and potatoes for a balanced, high-protein meal
  • Chopped Into Dishes: Slice or crumble into scrambles, casseroles, or breakfast burritos

General Tips:

  • Avoid high heat—steady medium heat keeps the links juicy and prevents splitting
  • Turn frequently for even browning
  • Let rest for a minute before serving so the juices settle
  • Great for meal prep—cook ahead and reheat throughout the week without losing quality