Now more than ever Americans are turning to pills for a quick fix when it comes to nutrient deficiencies in their diets. Rather than eating an orange we chew vitamin C tablets, rather than eating more fish we swallow an omega 3 supplement. The pill popping attitude has become so pervasive that we are now seeing boutique vitamin companies claiming to customize your daily multivitamin.
Vitamin A is more than just a trendy skin treatment, it’s an essential nutrient! We need it for everything from eye health to immune support. Yet so many of us are not getting enough of this wonder vitamin. You may think that eating a few carrots is enough, but the reality is: vegetables are a poor source of bioavailable vitamin A.
It can be difficult to get excited about the nutritional content of food, flavor is by far the more attention-grabbing topic. But here at Acabonac Farms, we look at flavor and nutrition as two sides of the same coin; expertly raised cattle will produce more nutritious beef that in turn tastes better! For us it’s not taste or nutrition, rather nutrition leading to taste.
Liver pâté is one of those super indulgent appetizers that can make any party special. By using Acabonac Farms grass fed and finished beef liver you canmakeclassic liver pâté even more special with delicious clean liver flavor - minus the metallic aftertaste found in conventionally raised liver.
At Acabonac Farms we make it easy to send out beef gifts for the holidays. No need to carefully plan when to place an order so that it arrives for Christmas – simply purchase early and leave us a note to deliver for the holiday! We’ll take care of getting your steak gift boxes to your recipients on time and you can cross one more thing off your holiday to-do list.
Buying the perfect gift for the steak lover in your life can be tricky. At Acabonac Farms we’ve done everything we can to make buying gifts for meat lovers as easy as possible and when you purchase one of our meat gift boxes you save off the retail price of individual steaks!
Move over ham, step aside duck. Christmas beef has a long proud history on the holiday table and if you’re looking for Christmas meat ideas, grass finished beef from Acabonac Farms should be at the top of the list!
Look, prime rib is impressive. There’s no denying it. That being said, prime rib is expensive, difficult to prepare and let’s be honest; relies heavily on au jus and horseradish for flavor. Instead of defaulting to prime rib for your Christmas meat this year why not try making a new tradition with some delicious locally raised grass finished beef from Acabonac Farms. We think these Christmas meat ideas will quickly become new holiday favorites!
Christmas dinner is a wonderful tradition that brings family and friends together around the table for a warm, lovingly prepared meal. With the spirit of the holidays in mind, we wanted to round up some of our favorite beef Christmas dinner ideas that would be make perfect use of Acabonac Farm’s locally raised grass finished beef.
But, before the modern era, people didn’t consume liver based on their knowledge of the nutrient makeup of the organ – people consumed liver because of the way it made them feel. Throughout history, beef liver has been documented as a swift and effective remedy to fight fatigue. But why?
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