Pastured Pork Loin Chop

$10.50
per package

  • 1 pork chop per package. Each package weighs approx. 12oz (0.75 lbs)
  • 3-4x more Omega-3s, 2x more Vitamins D & E, 74% more Selenium compared to factory farmed pork
  • Each package is individually packaged, frozen, and will last about 1 year in your freezer

Home Delivery

  • Minimum order $125.  Free shipping for NY, NJ, CT at $200
  • Shipping charge calculated at checkout (flat-rate depending on delivery location)
  • All orders shipped frozen. All products individually packaged
  • Nationwide shipping Monday thru Thursday
  • UPS Ground / UPS Air depending on delivery location
  • Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
  • Tracking information emailed when order is shipped

How We Raise Our Pork

  • Raised humanely on pasture of grasses and legumes. Moved to fresh pasture/wooded area daily
  • Regenerative ranching practices - no synthetic fertilizers, herbicides, pesticides, no-tillage
  • No antibiotics, hormones or growth promotants
  • Supplemented on pasture with non-GMO feed (no animal byproducts)

Cooking Tips

  • Curious how long to grill bone in pork chops, how to bake bone in pork chops, or the best way to prepare air fryer bone in pork chops? We've got you covered! Our pastured pork loin chops are versatile and can be cooked in a variety of ways to suit your taste and preferences.
  • Grilling: Preheat your grill to medium-high heat. Season the pastured pork loin chops with your favorite spices or a simple mix of salt and pepper. Grill the chops for 7-8 minutes per side, or until they reach an internal temperature of 145°F. Let the chops rest for 3-5 minutes before serving.
  • Baking: Preheat your oven to 375°F. Season the pastured pork loin chops and place them in a shallow baking dish or on a baking sheet. Bake bone in pork chops for 30-35 minutes, or until they reach an internal temperature of 145°F. Allow the chops to rest for 3-5 minutes before enjoying.
  • Air Frying: Preheat your air fryer to 400°F. Season the pastured pork loin chops, and place them in a single layer in the air fryer basket. Cook the chops for 10-12 minutes, flipping halfway through, until they reach an internal temperature of 145°F. Let the chops rest for 3-5 minutes before serving.

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